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Amadeus Restaurant


Fish and seafood are our passion.

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Amadeus Restaurant


Fish and seafood are our passion.

 

OUR RESTAURANT

The kitchen Amadeus comes from the sea. Rigorous choice , respect for ingredients and care in the preparation underlie the work of the team , so that each dish reflects the balance and harmony that exist between the force of the sea and the delicacy of its flavors . It is also commitment Masano family, governing the orchestra Amadeus for over twenty years to turn your visit to the home in a memorable moment around the table .

 
Best Fish & Seafood Restaurant of Sao Paulo
— Folha de São Paulo. Award won for 4 consecutive years.
Best Dish with Shrimp of the city
— Época São Paulo Magazine, 2011.
The Best Fish & Seafood Kitchen of Sao Paulo
— Comer e Beber, Veja São Paulo Magazine. Award won by 7 consecutive years.
Wine Menu Award of Excelence
— Wine Spectator Magazine- Award consecutively won since 2011
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Our Menu


Shrimp Symphony till the Chef's Menu, know the creations of Chef Bela Masano.

MENU

Our Menu


Shrimp Symphony till the Chef's Menu, know the creations of Chef Bela Masano.

MENU

In the kitchen command, Bella is dedicated to maintain the standard of classic home as well as renewing gently , suggesting more contemporary inspired dishes in delicate recipes that emphasize the flavors and textures of raw materials . To complete the experience, the restaurant has an award-winning wine list - especially the whites.

Excellent labels on glass are available to its customers thanks to Enomatic machines that preserve the properties of the product after opening . The creative chef takes the opportunity to work with a variety of drinks and features harmonized menus.

With three decades of history , the Amadeus restaurant is known as right address to taste the best seafood and fish of São Paulo. It all started with the dream couple Tadeu and Ana Masano . And today , Amadeus is the family's reality. Each plays his role with the same dedication, without distinction or supporting protagonist.

They all work for the same purpose by the restaurant that stands out for the quality of ingredients coupled with the work of Bella Masano chef. Stars of the menu, prawns and selected fish parading in the hall next to oysters, clams and scallops , farmed by the family in Florianopolis.

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Reservation


Reservation


BY PHONE

Contact us and make your reservation with us: (+55 11) 3061-2859 or (+55 11) 3088-1792 or (+55 11) 94020-8905).

BY E-MAIL

Fill in the fields with your information. restauranteamadeus@terra.com.br or amadeusrestadm@gmail.com

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Where



In one of the best points of the Jardins, in Sao Paulo,

Amadeus Restaurant It has valets on site.

Where



In one of the best points of the Jardins, in Sao Paulo,

Amadeus Restaurant It has valets on site.

AMADEUS RESTAURANT

RUA HADDOCK LOBO, 807, JARDINS
PHONE.: +55 11 3061-2859/3088-1792
CEP 01414-001
São Paulo, SP, Brasil